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16 mm blade for the meat industry.
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Stainless steel blades for 45 cm saw.
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Acorn-shaped ham stand lacquered in two colours.
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Knife sharpening machine with double use, professional sharpening and honing.
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Arcos boning knife with Polyoxymethylene (POM) handle.
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White Riviera series ham knife, with 300 mm blade, forged in one piece, with French style ferrule and NITRUM stainless steel.
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Boning knife Riviera series with 130 mm blade.
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Arcos boning knife Riviera Blanc series, forged from a single piece of NITRUM stainless steel, with a French style ferrule.
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Bread knife Riviera series, 200 mm blade.
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Arcos butcher knife with polyoxymethylene (POM) handle.
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Butcher knife Color prof series. 150 mm blade.
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Arcos butcher knife with Polyoxymethylene (POM) handle.
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Cook's knife Color series with 250 mm blade.
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Riviera series chef's knife with 150 mm blade.
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Riviera series chef's knife with 200 mm blade.
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Cook's knife Riviera series, 250 mm blade.
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Arcos fisherman's knife with Polyoxymethylene (POM) handle.
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Ham knife Riviera series with 250 mm blade.
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Ham knife Riviera series with 300 mm blade.
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Arcos knife from the Riviera Blanco series, special for sole, forged in one piece, with French style ferrule and NITRUM stainless steel.
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Pastry knife Color series with 250 mm blade.
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Peeling knife specially designed for peeling all types of fruit and tubers.
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Riviera series peeling knife with 100 mm blade.
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Salmon knife Color series with 300 mm blade.
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Professional butcher knife. Hand sharpened (guaranteed cut).
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Professional butcher knife. Hand sharpened (guaranteed cut).
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Brine injection pump for small quantities of meat.
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Butcher knife Arcos with Polyoxymethylene (POM) handle.
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Butcher knife Arcos with Polyoxymethylene (POM) handle.
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Butcher knife Arcos with Polyoxymethylene (POM) handle.
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Professional butcher knife. Hand sharpened (guaranteed cut).
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Professional butcher knife. Hand sharpened (guaranteed cut).
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Professional butcher knife. Hand sharpened (guaranteed cut).
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Professional butcher knife. Hand sharpened (guaranteed cut).
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Professional butcher knife. Hand sharpened (guaranteed cut).
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Professional butcher's saw of 45 cms made of stainless steel and black injected handle.
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31 cm round sharpening steel with blue polyethylene handle.
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Cheese and sausage knife with 30 cm blade.
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Professional cheese knife.
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Special 2-handle knife for cutting cheese, blade size 30 cm.
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Chopping Board Rack designed for board storage.
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Arcos 110 mm chop knife made entirely of stainless steel.
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SUHNER TURBO TRIM pneumatic circular knives of the highest quality on the market.
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Stainless steel tongs for sausages and hams.
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Combination stone for knife sharpening.
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Boning knife series 2900 with 160 mm blade.
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Small, easy-to-use sharpener for shops and restaurants.
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Sandpaper band for Dick SM-100 knife sharpener.
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Cutting board. Polyethylene cutting fibre in red colour. Quality P-500.
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Stainless steel fillet crusher, very resistant and hygienic.
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Box with 4 x 1,975 mm saw blades for cutting high-performance frozen food for a clean, residue-free cut.
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Fruit preparation centering accesory. Polyethylene.
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Butcher's gouge for boning ham.
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Special support for hams